LAUNCH OF BOCA A BOCA & CYCLE 1With Thamyres Matarozzi & Alejandra Monteverde
(BR & PER)
Research, Visual Art, Collaboration, boca a boca, Practicing the Commons , exchange, Community, research, recipe
SEPTEMBRE 2023 @ SAE GREENHOUSE, ZURICH
Boca A Boca is an online editorial project created and curated by foodculture days. As an organic platform for the dissemination of ideas following a seasonal rhythm, for each cycle (issue) we invite external/guest editors to propose, according to a theme chosen together and emanating from foodculture days’ 2022 field research, multimedia contributions, and/or texts to introduce, contextualize, problematize and enrich its understanding.
In the first cycle, the curators Thamyres Matarozzi (BR) and Alejandra Monteverde (PER) unfold the concept “Commons and communities: rethinking modes of coexistence”, in collaboration with artists, cooks, and researchers Cozinha Ambuá, Traveling Farm Museum, and Pierina Masquez. On this day we celebrate the launch of Boca A Boca and the publication of this first cycle 1 with wines, some bites by Grace Denis, and the indulgence of in-person conversations. The public will have the opportunity to check the content live on digital devices.


